Mathsya, Egmore:


This is yet another place which we take for granted in our foodie life. This place is a savior many a times when you just want to have a simple meal to satiate your hunger without taking risk. You know whatever may go wrong (service at times and dingy ambience) but never the food. I’ve never gone beyond trying their Udupi fare and basic breakfast items.

My go to dish here is the Bengaluru Benne Dosa (₹95). I have lost count of how many times I’ve ordered and have never gotten bored of it. The accompaniments can never go wrong here, if you can manage with the slightly sweet-ish Sambar. But, the Kadubu (₹76) has to be devoured only with the Puli Kozhambu that comes as an accompaniment. Another dish, that I never miss to have is the Rasa Vada (₹45/Single). After many encounters, I have concluded that, it’s the Rasam that I like more than the Vada, itself.

Mysore Masala Dosa (₹100) and Vada (₹36/pc) were also part of that day’s brunch order. I never step out from there without having their Mysore Filter Coffee (₹42).

Total bill was ₹458


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